Ingrédients de la tapenades aux olives vertes 90g :
Olive verte 82 % (dont eau, sel, acidifiant , acide citrique), huile d'olive vierge extra, filet d'ANCHOIS (dont huile de tournesol), câpre (dont vinaigre d'alcool), ail, herbes de Provence, poivre. Peut contenir des traces de sulfites, de céleri, de lait, d'oeufs, de crustacés, de gluten et de mollusques.
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